The following is the pictorial of the takeaway kolo mee from sing u me.
Sing U Me
B14 Warisan Complex Spg 322, Jln Gadong,
Bandar Seri Begawan, Brunei Darussalam
Living in the region of Borneo Island – when we spoke of kolo mee, it is one of the common breakfast menus. Even we spoke of kolo mee, there are so many types of varieties, and each region there is slightly differentiation in terms of the texture and making.
But this place did serve a good simple bowl of Kolo Mee. Good taste and textures when we come to me when we spoke of this. It cannot be neither too wet or soggy.
All Good Restaurant
Spg.415, Kampong Sungai Tilong,
Bandar Seri Begawan, Brunei BE 3315
Kolo Mee long ago has been a staple food for us here. When we talked about kolo mee, the most common and basic are char siew and mince meat or with “wan tan” dumpling. Kolo Mee for some has been treated as the basic base like rice. Hence, we can innovate it with any ingredient to make it more interesting and lively.
Below is one of the example – from Lian Fu Restaurant; chinese sausage with kolo mee.
Lian Fu Restaurant
Spg 1029, Kg Tanah Jambu, Jln muara, Brunei